CONCEPTUAL ASPECTS OF THE SYSTEM OF WORK RATIONING MANAGEMENT AT THE ENTERPRISE

Author(s): Veselovsky Mikhail Yakovlevich, Abrashkin Mikhail Sergeevich

Rubric: Economy

Release: 2012-1 (1)

Pages: 96-103

Keywords: business administration, management, system measurement of labor, microelement measurement of labor

Annotation: Investigate the importance of standardization in the enterprise. Defined its role and place in the general system of management and personnel management system. Analyzes the significance of the valuation of labor and its impact on the various elements of the enterprise. The issues of the interaction with the valuation of labor wages, technological preparation of production, marketing and social policy. Proposed to increase the validity of indicators of labor by improving the system of regulation of labor. Forming recommendations for the management system of work measurement. The necessity to improve the methodological development and application of trace element valuation work.

Bibliography: Veselovsky MI.YA., Abrashkin MI.SE. CONCEPTUAL ASPECTS OF THE SYSTEM OF WORK RATIONING MANAGEMENT AT THE ENTERPRISE // Economics and Management. – 2012. – № 1 (1). – С. 96-103. doi:

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